Christmas at The HC

16 - 18 Paddington Street, Landon - Exclusive Party

This unique venue provides the perfect flexible space for your Christmas party, whether an intimate dinner for 100 guests or a drinks party for 300.

Laid out over two floors, your guests will enter through the bar before passing onto the mezzanine balcony where they can enjoy a glass of champagne whilst admiring the grandeur of the event space below.

Then onto the main event – guests will make their way down The HC’s grand staircase into the clean and contemporary space of the ballroom.

Location

View Location Map

Package

Exclusive hire of the venue
Choice of menus and catering options: Canapé & bowl food, buffet, 3-course seated
Unlimited premium beers, wines & soft drinks package (5 ½ hours)
Beautiful décor including theatrical lighting & creative draping
Elegant table centres
DJ & Disco
Dedicated Events Manager throughout the process & present at the event
One – on – One menu & wine tasting session
Discreet & professional security team
Attended complimentary cloakroom

£5m public liability insurance

Venue Style

Hall

Sample Menu (may be subject to change)

To Start

Red onion and goat’s cheese tart with baby leaf salad and homemade piccalilli (v)
Anti pasti plate
Carpaccio of beef with parmesan shavings truffle oil and rocket salad
Pressed corn fed & guinea fowl terrine with homemade apple chutney
Lemon and coriander cured salmon with chilli and kiwi fruit dressing

To Follow

Roast rump of lamb with mashed potato honey roasted root vegetables and rosemary jus
Traditional roast turkey with all the trimmings
Confit leg of duck with Dauphinoise potatoes buttered Savoy cabbage and cranberry sauce
Braised scotch beef pearl onion and oyster pie served with crushed potatoes and swede puree
Pan fried fillet of sea bream on butter nut risotto and garnished with crispy spinach
Herb Yorkshire pudding filled with honey roasted winter vegetables and served with veggie shallot and rosemary gravy (v)

To Finish

Traditional Christmas pudding with brandy sauce
Passion fruit and raspberry pannacotta with pistachio biscotti
Glazed double chocolate brownie with red berry compote
Baked vanilla cheesecake with spiced fruits
Bailey’s bread and butter pudding with English custard Date
Apricot sticky pudding with caramel sauce

Itinerary (may be subject to change)

1900 hrs Event begins
2000 hrs Dinner is served
2130 hrs DJ begins
0030 hrs Bar Closes
0100 hrs Guests Depart

Dates & Prices

Dates are available throughout December for exclusive hire. Prices Start from £90.00 + VAT per person

Please contact a member of our team on 020 7384 2355 to check availability for your preferred date.

Dress Code

Smart Dress. No Jeans Trainers or T-Shirts are permitted

Capacity

100 – 300 guests

Additional Information

All of the prices are per person and are subject to VAT.

Every endeavour is made to ensure that all the information is correct at the time of going to press. However, package, price and content are subject to change. All enquiries and bookings will remain provisional until a signed booking confirmation and deposit has been received.

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