Chocolate Team Building
A workshop that offers an innovative and tastier approach to strengthening your team!
Run by an experienced Chocolatier, this fun, creative and indulgent 2 ½ hour workshop guarantees a high level of creativity and a little friendly competition!
During the workshop, each team is presented with a chocolate challenge – to create a chocolate product for a specific market segment. Armed with the highest quality Belgium chocolate, fillings such as fudge and Italian praline and luxury decorations including camaralised almonds and white chocolate shavings, teams must race against the clock to assign tasks, conceptualise and create their final products.
After which, presentation skills are then put to the test as teams showcase their products, packaging and marketing plan to our tough Dragon’s Den judging panel.
Your Package Includes:
- Skilled Chocolatier Tutor
- Waiting Staff
- All Ingredients and Decorations
- All Equipment
- Venue Hire (if taking place at our workshop site)
Guest Numbers
Workshops are run for a minimum of eight guests.
Alternative Locations
Our Chocolate Workshops can be held across the UK at a location or venue of your choosing. Alternatively if you would like us to source a suitable venue in your preferred area we would be happy to help.
Please note for all Workshops held out of our London premises, an additional charge for venue hire and travel expenses will apply. This cost depends on your chosen venue and location.
More Information & How to Book
For further information and to book your Team Challenge, please contact us via telephone on 020 7384 2355, email events@jellyandcustard.co.uk or complete our online enquiry form